I love Trader Joe’s. They have the best prices on everything — especially produce and seafood. Their farm raised Atlantic salmon is excellent so I was excited to see this recipe tucked inside the package.
Baked Salmon with Maple Orange Garlic Glaze
1 1/2 lb. Trader Joe’s Salmon fillets
1/3 cup Trader Joe’s Orange Marmalade
1/3 cup Trader Joe’s Maple Syrup
2 crushed garlic cloves
Place salmon in a shallow baking dish. Combine maple syrup, orange marmalade and garlic together and whisk. Pour mixture over salmon. Cover and refrigerate for 30-45 minutes.
Preheat oven to 375 degrees. Remove fish from marinade and place on a lightly greased baking sheet, skin side down. Bake for 14-18 minutes, basting occasionally with the marinade. Arrange fish on a platter and top with freshly cut scallions.
Retro sides: Earnie would have served this with canned potatoes and green beans. Modern Twist: I served with brown rice and oven-roasted asparagus.