Friday’s Food — Cranberry Oatmeal Cookies

 
I finished my pantry project for spring break.  I have just a few more things to do before the big reveal.  Since it’s clean, fresh and newly organized it inspired me to do some baking.  I don’t have a good recipe for oatmeal cookies so I asked my good friend Pinterest for inspiration.  I decided on a Martha Stewart recipe for Cranberry Oatmeal Cookies and I added bittersweet chocolate chunks.

They were really soft and had a great texture.  Often times the recipes I have attempted resulted in a crunchy cookie and I really prefer soft-baked cookies.  I think the dark, bittersweet chocolate was the right balance for the tart cranberries.

Happy baking!

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