Homemade Mango Salsa
May 16, 2019 | (What's For Dinner)
I love this time of the year when produce is beginning to hit the stands and sprout in our own gardens. We were a little late putting in our vegetable garden this year due to the late frost and rainy spring (I am definitely NOT complaining, because Texas heat is...Green Beans, Mushroom Soup and French’s Onions: The Famous Side Dish
Oct 25, 2018 | (What's For Dinner)
This an interesting story from the Washington Post of Dorcas Reilly and her famous green bean casserole. It wouldn’t be Thanksgiving for Mr. and Miss Bee if I didn’t make her beloved side dish for them every holiday. It started with a call from the...Potluck Broccoli Salad
Feb 6, 2018 | (What's For Dinner)
My sweet niece gave me a wonderful cookbook for Christmas – Love Welcome Serve: Recipes that Gather and Give by Amy Nelson Hannon. I swear I want to make everything in this book – every recipe sounds so delicious! Starting with this recipe for Broccoli...Stuffed Peppers With A Twist
Jun 7, 2017 | (What's For Dinner)
The June issue of Southern Living magazine features a series of recipes where the star is a vegetable. One of my favorite things about this time of year is the plentiful bounty of garden vegetables. Growing up, Mother made stuffed green bell peppers usually with...
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.
She taught me how to prepare fabulous food, entertain guests with style and design a traditional home with a pop of color and a splash of animal print. Share my fondness of blending Mother’s mid-century style with a modern spin.
She taught me how to prepare fabulous food, entertain guests with style and design a traditional home with a pop of color and a splash of animal print. Share my fondness of blending Mother’s mid-century style with a modern spin.